- blend of grass fed ghee and coconut oil
- high in omega 3 fats, CLA and MCTs
- research suggests: supports digestion, cognition and metabolism
- best served: butter tea, on toast, over veggies
- 25 servings
ingredients: grass fed clarified butter, certified organic coconut oil
Tea Butter is your tea’s new best friend.
Healthy fats, like those found in our Tea Butter, are quickly becoming the breakfast of champions. Yes, we’re serious. Folks all over the world are trading in their high carb breakfasts for quality fats and they are better people for it.
Move over oatmeal. There’s a new power breakfast in town.
Just a few benefits of butter tea:
support healthy brain function
improve heart health
regulate blood sugar
Steep a cup of your favorite Siply tea and blend in a teaspoon of Tea Butter for a creamy cup of goodness. Add a dash of salt and sweeten to taste, but make sure you use the good stuff, like honey or maple syrup. Don’t worry, step by step instructions for the perfect cup of butter tea are printed on every jar of Tea Butter.
Want to know more?
Our butter tea recipes are a combo of tradition and innovation. We started with Tibetan butter tea and ran with it, adding research backed ingredients and simple instructions.
Ghee is clarified butter and has no lactose (milk sugar) or casein (milk protein), making it a favorite amongst the dairy intolerant crowd. Coconut oil contains MCTs and lauric acid, which are said to boost energy levels, support cognitive function and strengthen your immune system. Put them together and you get a full spectrum brew for your mind, body and soul.
If you like this, check out our Grassfed Ghee!
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I love this ghee and coconut oil combo. It's really creamy and blendable. I regularly add it to my pu'er tea AND my coffee. Super yummy.